{"id":25498,"date":"2021-06-11T09:00:37","date_gmt":"2021-06-11T16:00:37","guid":{"rendered":"https:\/\/foodrevolution.org\/?post_type=cp_recipe&p=25498"},"modified":"2022-03-16T04:16:44","modified_gmt":"2022-03-16T11:16:44","slug":"cherry-waldorf-salad","status":"publish","type":"cp_recipe","link":"https:\/\/foodrevolution.org\/recipes\/cherry-waldorf-salad\/","title":{"rendered":"Cherry Waldorf Salad"},"content":{"rendered":"

If you\u2019re a fan of traditional Waldorf Salad then we bet that you\u2019ll love this version even more. If not, we\u2019re feeling pretty confident that we can convert you. Tart cherries with toasted walnuts and a creamy yogurt dressing come together to make an incredible snack or side dish to your main meal. Plus, it\u2019s packed with phytonutrients from the cherries, omega 3\u2019s from the walnuts and probiotics from the dressing. Let us know what you think below!<\/h2>\n

Ingredients<\/h3>\n
\n
1<\/span> cup<\/span> raw walnuts (chopped)<\/span><\/div>\n
2<\/span> <\/span> medium organic Granny Smith apples (chopped, or other organic apple of choice, about 2 cups)<\/span><\/div>\n
2<\/span> cups<\/span> organic celery (diced)<\/span><\/div>\n
2<\/span> cups<\/span> cucumber (unpeeled [unless waxed], chopped)<\/span><\/div>\n
1 ½<\/span> cups<\/span> organic sweet cherries (quartered, fresh or frozen)<\/span><\/div>\n
½<\/span> cup<\/span> red onion (diced)<\/span><\/div>\n
Creamy Lemon Dijon Dressing<\/div>\n
1<\/span> cup<\/span> plant-based yogurt (unsweetened)<\/span><\/div>\n
1<\/span> tbsp<\/span> tahini<\/span><\/div>\n
1<\/span> tbsp<\/span> Dijon mustard<\/span><\/div>\n
¼<\/span> cup<\/span> lemon juice (freshly squeezed)<\/span><\/div>\n
2<\/span> tbsp<\/span> shallots (roughly chopped)<\/span><\/div>\n
1<\/span> tbsp<\/span> maple syrup (or date paste, link in Chef\u2019s Notes)<\/span><\/div>\n
¼<\/span> tsp<\/span> salt (optional)<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

Toast the walnuts: Add the chopped walnuts to a medium stove-top pan on medium heat. Toss the walnuts 2\u20133 times for even roasting for 1\u20132 minutes until you notice their aroma. Careful not to burn! Set aside.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Add the apples, celery, cucumber, cherries, red onion, and walnuts to a large bowl and toss. <\/p>\n<\/div>\n<\/div>\n

\n
\n

Make the dressing: Add all the ingredients to a food processor or blender and blend until creamy smooth. Taste and adjust for additional flavor of choice.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Pour 1 cup of the dressing over top of the salad. Stir well. Add fresh ground pepper, if desired. Taste and adjust with more dressing, if desired.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":111,"featured_media":25487,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[2137],"class_list":["post-25498","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","cp_recipe_category-salads","wpautop"],"acf":[],"yoast_head":"\nCherry Waldorf Salad - Food Revolution Network<\/title>\n<meta name=\"description\" content=\"This Waldorf salad is packed with phytonutrients from the cherries, omega 3\u2019s from the walnuts, and probiotics from the dressing.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodrevolution.org\/recipes\/cherry-waldorf-salad\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cherry Waldorf Salad - 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