{"id":26294,"date":"2021-07-30T09:00:30","date_gmt":"2021-07-30T16:00:30","guid":{"rendered":"https:\/\/foodrevolution.org\/?post_type=cp_recipe&p=26294"},"modified":"2022-03-16T03:47:49","modified_gmt":"2022-03-16T10:47:49","slug":"2-ingredient-watermelon-gelato","status":"publish","type":"cp_recipe","link":"https:\/\/foodrevolution.org\/recipes\/2-ingredient-watermelon-gelato\/","title":{"rendered":"2-ingredient Watermelon Gelato"},"content":{"rendered":"

If you\u2019re a watermelon fan, this is your fair warning \u2014 it gets even better when frozen and blended into this refreshing, sugar-free, dairy-free gelato. The combination of watermelon and banana is magically refreshing, not to mention nourishing.<\/h2>\n

Ingredients<\/h3>\n
\n
5<\/span> cups<\/span> watermelon (cubed, frozen)<\/span><\/div>\n
1<\/span> cup<\/span> banana (sliced, overripe. frozen or room temp, see note)<\/span><\/div>\n
½<\/span> tbsp<\/span> coconut nectar (optional, or cassava syrup, +\u00bd Tbsp as desired)<\/span><\/div>\n<\/div>\n

Directions<\/h3>\n
\n
\n
\n

Add watermelon and banana to a food processor (if you prefer to use a blender, it must be a high-speed blender for this recipe).<\/p>\n<\/div>\n<\/div>\n

\n
\n

Pulse first to mince the frozen fruit, and then once in slivers or small pieces, switch to puree.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Puree until smooth, stopping to scrape down the processor\u2019s work bowl once or twice.<\/p>\n<\/div>\n<\/div>\n

\n
\n

Taste, and if you\u2019d like, add a little sweetener to taste.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":111,"featured_media":26279,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[2133],"class_list":["post-26294","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","cp_recipe_category-desserts","wpautop"],"acf":[],"yoast_head":"\n2-ingredient Watermelon Gelato - Food Revolution Network<\/title>\n<meta name=\"description\" content=\"If you\u2019re a watermelon fan, this is your fair warning, it gets even better when frozen and blended into this refreshing, sugar-free, dairy-free gelato.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foodrevolution.org\/recipes\/2-ingredient-watermelon-gelato\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"2-ingredient Watermelon Gelato - 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