{"id":40420,"date":"2023-02-03T09:00:34","date_gmt":"2023-02-03T17:00:34","guid":{"rendered":"https:\/\/foodrevolution.org\/?post_type=cp_recipe&#038;p=40420"},"modified":"2026-09-15T04:17:07","modified_gmt":"2026-09-15T11:17:07","slug":"almond-ricotta-pear-toast-with-balsamic-fig-jam","status":"publish","type":"cp_recipe","link":"https:\/\/foodrevolution.org\/recipes\/almond-ricotta-pear-toast-with-balsamic-fig-jam\/","title":{"rendered":"Almond Ricotta Pear Toast with Balsamic Fig Jam"},"content":{"rendered":"<h2>\n<p>If the sound of whipped almond ricotta, smeared with tangy balsamic fig jam and topped with sweet juicy pears has you salivating (we sure are) then run, don\u2019t walk, to your nearest market to make this restaurant-worthy (and oh-so instagrammable) toast, right in the comfort of your own home. Whether you want to spice up your breakfast routine or healthfully indulge in a sweet and savory snack between meals, this recipe will tantalize your taste buds and ignite your passion for aesthetically pleasing plant-based toast!<\/p>\n<\/h2>\n<h3>Ingredients<\/h3>\n<div class=\"cooked-recipe-ingredients\">\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">batch Almond Ricotta Cheese (link in Chef\u2019s Notes )<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">batch Balsamic Fig Jam (link in Chef\u2019s Notes)<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"2\">2<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">slices whole grain bread (of choice)<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-amount\" data-decimal=\"1\">1<\/span> <span class=\"cooked-ing-measurement\"><\/span> <span class=\"cooked-ing-name\">organic pear (sliced in quarters, deseeded and thinly sliced )<\/span><\/div>\n<div itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient cooked-ing-no-checkbox\"><span class=\"cooked-ing-name\">thyme, fresh or dried (optional) for garnish<\/span><\/div>\n<\/div>\n<h3>Directions<\/h3>\n<div class=\"cooked-recipe-directions\">\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 1\">\n<div class=\"cooked-dir-content\">\n<p>Prepare Almond Ricotta Cheese, and set it aside.<\/p>\n<\/div>\n<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 2\">\n<div class=\"cooked-dir-content\">\n<p>Prepare Balsamic Fig Jam, and set it aside.<\/p>\n<\/div>\n<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 3\">\n<div class=\"cooked-dir-content\">\n<p>Assemble your ricotta toast: spread 1\u20132 tablespoons of ricotta between each of the two slices of toasted whole-grain bread, spreading it out evenly on each slice.<\/p>\n<\/div>\n<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 4\">\n<div class=\"cooked-dir-content\">\n<p>Repeat the same process with the fig jam, using 1\u20132 tablespoons per slice, spreading it evenly over the top of the ricotta.<\/p>\n<\/div>\n<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 5\">\n<div class=\"cooked-dir-content\">\n<p>Lay pear slices neatly across each slice of toast.<\/p>\n<\/div>\n<\/div>\n<div id=\"cooked-single-direction-step-\" class=\"cooked-single-direction cooked-direction\" data-step=\"Step 6\">\n<div class=\"cooked-dir-content\">\n<p>Sprinkle with optional thyme, if desired.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"author":111,"featured_media":40716,"comment_status":"closed","ping_status":"closed","template":"","recipe_category":[2132,2135],"class_list":["post-40420","cp_recipe","type-cp_recipe","status-publish","has-post-thumbnail","cp_recipe_category-breakfast","cp_recipe_category-mains","wpautop"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Almond Ricotta Pear Toast With Fig Jam Recipe<\/title>\n<meta name=\"description\" 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